Quinta do Ferro
Description / History
Quinta do Ferro is a family project run by Micaela Ferro. It is located on the right bank of the Douro River, in a sub-region of Vinho Verde. It is what you will refer to as a mountain winery.
Today Micaela is the top reference for sparkling wine in the Vinho Verde region. She has been working tirelessly since 1999 in the mountanious terrain to earn this label.
The main grape used in the sparkling wine of Quinta do Ferro is Avesso. It is similar to Alvarinho (Albariño) and produces wine of grapefruit and peach notes.
Other grapes used in the sparkling wines include Arinto (Portulgal’s finest white grape) and Vinhâo. They are all harder-to-ripen white grapes, why they work well in the sunny, mountanious sub-region.
The wines of Quinta do Ferro have received great reviews from some of the greatest critics of the world; Robert Parker and Sarah Ahmed.
If there is sparkling wine to try from Portugal, they come from Quinta do Ferro.
Explore our wines
Quinta do Ferro Bruto Red
Quinta do Ferro- Dinner with family
- 2020
- Sparkling Red
- Light Meat
- Pasta
- Pizza
- Vinhâo
- Serving Temprature 8 oC
- Bottle per case 6
- Alcohol 10.5%
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*Contains Sulphites
Quinta do Ferro Bruto Avesso
Quinta do Ferro- Fridays with Friends
- 2020
- Sparkling White
- Fish
- Light Meat
- Avesso
- Serving Temprature 8 oC
- Bottle per case 6
- Alcohol 12.5%
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*Contains Sulphites
Pick & Mix
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Minimum 6 bottles per case required.
Only multiples of 6 bottles can be added to cart.
Ferro Sparkling
Quinta do Ferro- No frills, just a good glass of wine
- 2020
- Sparkling White
- Aperitif
- Dessert
- Avesso
- Serving Temprature 8 oC
- Bottle per case 6
- Alcohol 12%
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*Contains Sulphites
Dom Ferro Sparkling Reserva
Quinta do Ferro- Conversation starter
- 2020
- Sparkling White
- Aperitif
- Fish
- Shellfish
- Avesso
- Serving Temprature 6 oC
- Bottle per case 6
- Alcohol 12%
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*Contains Sulphites
Dom Ferro Super Sparkling Reserva Brut
Quinta do Ferro- Time for Patio
- 2017
- Sparkling White
- Fish
- Shellfish
- Avesso
- Serving Temprature 8 oC
- Bottle per case 6
- Alcohol 12%
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Complexity
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Body
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Freshness (Acidity)
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Flavour Intensity
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Robustness (Tannins)
*Contains Sulphites